Highest expression of the lifespan of Marsala wine, the best result of the development of tertiary aromas in the course of time.
Definitely golden in colour, fascinating bouquet, velvety in the mouth, with typical scents of vanilla, raisin and rhum.
Excellent meditation wine.

grapes
Grillo and Catarratto

classification
Marsala DOC (Designation of Controlled Origin)

production zone
As designated by the production disciplinary

vinification
Fermentation at controlled temperature in stainless steel vats

maturation
At least 10 years in oak barrels, Soleras aging method

alcohol content
19 % by vol.

serving temperature
18-20 °C